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Emergency Essentials Checklist: Food
Store at least a three-day supply of non-perishable food. Select foods that require no refrigeration, preparation or cooking, and little or no water. If you must heat food, pack a can of sterno. Select food items that are compact and lightweight. Include a selection of the following foods in your Emergency Essentials Kit:

    __Ready-to-eat canned meats, fruits, and vegetables
    __Canned juices
    __Staples (salt, sugar, pepper, spices, etc.)
    __High energy foods
    __Vitamins
    __Food for infants
    __Comfort/stress foods


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Page Last Updated: 6/1/08 21:21

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